Scanpan has been at the forefront of the development of cookware products since the company was founded in 1956. They design to make life a little easier for both home and professional cooks and it was with that long tradition in mind that they developed a ceramic titanium nonstick coating that actually is nonstick and hard wearing.
What differentiates Scanpan from other coatings is that the ceramic is burnt on to the aluminium of the pan forming an incredibly hard surface to which the nonstick coating is applied. Ceramic Titanium nonstick surfaces are safe for the use of all types of kitchen utensils, even metal spatulas. And the effective nonstick surface makes it possible to fry without fat.
Scanpan pots and pans are fitted with safe ergonomic, Bakelite handles assembled with a patented spring-lock system without the use of screws, rivets or springs. This ensures that the handles will never come loose.
The handles are ovenproof to 260ºC, which means that you can cook foods starting on the hob when required and then transfer to the oven, all without changing pan.
It therefore comes as no surprise that many consumer publications when testing nonstick cookware, award Scanpan nonstick cookware products their "Best Buy" recommendation.
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Cooksparaphernalia has built its reputation by selling
only quality products at reasonable prices. Most goods
purchased from us are available for immediate delivery
and all are backed by our "no quibbles" customer
service guarantee. You can therefore shop with us
confident of a service second to none.
Click on a button to see the complete range and
our competitive prices.
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Saucepans with glass lids
Scanpan have developed these saucepans with the serious
cook in mind. Like all of their products, the pans base
is made from pressure cast aluminium to provide perfect
heat distribution and is covered in a durable, titanium
non-stick coating.
The handle is another example of Scanpan good design,
providing the cook maximum control, with minimal effort.
It is attached without the use of screws or rivets making
the pans hygienic and easy to clean.
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Scanpan
Wok
Cooks use a wok for quick stir frying as they retain
the taste and nutrients of the raw ingredients while
cooking. The Scanpan wok is perfect for stir frying,
with gently sloping sides, even heat distribution and
a titanium non-stick coating.
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Frying Pan
These frying pans are available in four sizes, from
20cm to 32cm. Each has superior heat retention and is
guaranteed not to warp. The tough non-stick
coating allows you to fry food with little or no added
fat making these pans the healthy eating option.
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Roasting Pans
These roasting pans are the perfect roaster for all
sizes of meat from a large turkey to a small joint of
beef. Also ideal for cooking vegetables or even a lasagne.
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Scanpan
Titanium Ridged Griddle
This ridged griddle is perfectly shaped with shallow
sides and extra deep ridges making it an excellent choice
for grilling meats, fish and vegetables.
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Scanpan
Titanium
Sauté
Pan & Lid
This sauté pan is available in two sizes of
20cm and 32cm. Both come with lid.
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