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Mauviel Copper
Copper Cookware from Mauviel of France |
Copper cookware is considered by many professional cooks to be the finest available and when looking for the best, it is Mauviel of France that most chefs turn to. Now home cooks can also enjoy the high quality of the Mauviel M'Heritage range of cookware (previously known as Mauviel Cuprinox - the product is unchanged) and purchase a pan that will not only perform exceptionally well in the kitchen, but with a little care and attention, look good on display and last a lifetime.
Established in 1830, Mauviel is a French family owned business located in the town of Villedieu-les-Poeles in Normandy, France. With more than 170 years of experience in the manufacture of copper cookware behind them, the Cuprinox range has become highly regarded by professional chefs and many home cooks as the finest quality cookware available. Today, at least one pot or pan from the range can be found throughout France in the kitchens of many of the best Michelin-stared restaurants.
Top chefs and home cooks choose copper cookware because it is twice as conductive as aluminium and ten times more conductive than stainless steel. This means that copper pans will heat up rapidly and evenly without hot spots that may cause food to stick and burn. When the heat is removed, they will also cool down quickly, providing the cook with maximum control.
 | Mauviel has made these unlined copper bowls rounded at the bottom to help you in mixing the contents thoroughly. The brass handle is perfect for gripping or to hang the bowl from when not in use. Mauviel copper beating bowls are available in two sizes. Perfect for whisking eggs! | |||
 | Mauviel M'Heritage copper saucepans are the heart of the Mauviel copper range. With their thick copper bodies, stainless steel linings and substantial cast iron handles, these copper saucepans not only look beautiful, they are also entirely functional. | |||
 | The Mauviel copper butter pan is small, but solid. With a diameter of only 9cm it is just right for melting butter and making sauces. The Mauviel butter pan has a bronze handle and is available either with or without a lid. | |||
 | If you regularly caramelise sugar for making créme brulee or for adding flavour to a beef tenderloin, then you can not afford to be without a Cuprinox copper sugar pan. The pan's thick copper construction provides even heat distribution ensuring that every granule of sugar is melted without clumping. | |||
 | Mauviel Copper Casserole & Lid Made from the highest quality polished copper with a stainless steel inner lining and bronze or cast iron handles fixed with sturdy stainless steel rivets, Mauviel copper casseroles are designed for long life. | |||
 | This roasting pan has a copper exterior that is 2mm thick and a stainless steel interior providing very rapid and uniform heat conduction with a good resistance to corrosion. The pan looks very stylish with its varnished cast iron handles and fixed sturdy rivets. And it's non-drip edges make it perfectly designed for cooking. | |||
 | Made from high-quality solid copper with an 18/10 stainless steel interior to promote quick and even distribution of heat, these Mauviel frying pans are ideal for professional or home use. The cast iron handles are fixed to the pan by sturdy stainless steel rivets and are specially designed stay cool, so pot holders are usually not required. | |||
 | Mauviel M'Heritage Copper Saute Pans The short, straight sides and wide, flat bottom of M'Heritage sauté pans means that they are ideal for frying, sauteeing and braising on the hob. | |||
 | Mauviel Copper Hammered Jam Pan This specialised copper jam pan is a must have item for everyone that frequently makes preserves. Its thick copper construction conducts heat perfectly making it ideal for heating all those ingredients to make the perfect jam. | |||
Mauviel Copper tool set
